Pizzini Picolit 2017 Size::1 Bottle After primary ferment the wine

After primary ferment the wine is tiraged with no malolactic fermentation and disgorged after 18 months on yeast lees to retain crisp fresh flavours

terroir-driven wines was practically ingrained in Andre Perret’s blood

Moutai Flying Fairy is a traditional signature product from Moutai

the fruit is powerful long and very beautifully defined

Domaine Terlato & Chapoutier combines the vision of Anthony J

Pizzini Picolit 2017 Size::1 Bottle After primary ferment the wineThe Pizzini 2017 Picolit is made in the passito style. By cutting the cordons, the fruit naturally air dries increasing the concentration and the sugars of the grape, and results in a rich and textural desert style wine. This vintage we had a very wet winter and spring, winter never seemed to end.