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Arette Suave Reposado Tequila Alpine The method of cold-extraction known

SKU 59852992673
4.0
Description

The method of cold-extraction known as percolation is the method for obtaining flavors and the neutral spirit base is a blend of molasses and beetroot

high-contrast pairing that feels both indulgent and precise and is perfectly festive

Matured in 85% French and 15% American (29% new

Ain’t no Negroni without it

And delicious

Arette Suave Reposado Tequila Alpine The method of cold-extraction known

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