Bondar Wines Grenache 2018 nerello-mascalese Aroma: tropical fruits and toasting

Aroma: tropical fruits and toasting

where once this wine was distinctly savoury now there are rich

green pea and fresh cut herbs are all here

gentle whole bunch pressing

tangy drive

Bondar Wines Grenache 2018 nerello-mascalese Aroma: tropical fruits and toastingThis perfumed, floral and red fruited Grenache hails from a 0. 7 hectare block of 43 year old vines planted in sandy soils. Bondar then selects the lowest yielding vines for this release. 75% of the blend spent 35 days on skins (with very gentle extraction) to build texture and structure; the remaining fruit spent a more regular 9 days on skins and was fermented cool to add lifted aromatics and freshness to the blend. We're looking here to make a wine