Castello Del Terriccio Castello del Terriccio Con Vento 2024 beconcini dried clove

dried clove

menthol notes delivered by lingering hints of juniper

The wine has been oaked for 9 months with 2% being new French oak

Here in the Moppa sub-region

texture and complexity

Castello Del Terriccio Castello del Terriccio Con Vento 2024 beconcini dried cloveGrown in stony, fossil rich soils at 100300 metres above sea level with a South West exposure, this wine is crafted from grapes harvested in the cool early morning and carefully selected before undergoing 24 hours of cryomaceration, gentle pressing, and six months of ageing on fine lees in stainless steel without malolactic fermentation, enhanced by regular batonnage at controlled temperatures; trained using the Guyot system, it displays a bright