Murdoch Hill Sauvignon Blanc mr-mick and over 40 years for

and over 40 years for those used for the red wine

In the vineyard yields are kept incredibly low with each vine limited to just 3 bunches of grapes

The wine was fermented mainly in stainless steel tanks to accentuate its bright fruit

New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countries finest Pinot Noir and Chardonnay

from the classic Romate range to the Reservas Especiales through to La Sacristía (the company's oenological treasures)

Murdoch Hill Sauvignon Blanc mr-mick and over 40 years forA vibrant and bright pale white wine with notes of aromatic stone and tropical fruits on the nose. This Sauvignon Blanc carries the signature characteristics of the Adelaide Hills style with a clean and crisp palate of gooseberries and citrus fruits, followed by delicate acidity and a complementing mineral finish.