US$ 40.00
20 days maceration before racking for malolactic and ageing on lees in amphorae
10 months in barrel
with shoot and bunch thinning throughout the season and a VSP trellis system
exposed to the full summer sun which results in the development of a flavour structure that is less acidic and more tropical (almost sweet) fruit flavours
and climate for each wine
Chateau Raymond Lafon Sauternes 375ml 2010 Size::6 Bottle Case 20 days maceration before racking"The nose is fruity , rich , elegant and offers concentration as well as a slight straightness . It reveals notes of c andied lemon , green lemon and slight notes of c andied peach associated with discreet hints of zests as well as a hint of peach in syrup , fresh ginger and a subtle hint of caramelized oak vanilla . The palate is fruity , well balanced and offers a slight minerality , a slight acid frame, freshness , a beautiful fat suavity , a
US$ 40.00
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