Tiptree Strawberry And champagne 340g Salad Cream ascorbic acid
Description
ascorbic acid
Gelling Agent (Pectins)
Prepared with 50 grams of fruit per 100 grams
SOYA FLOUR
Colour: Paprika Extract
Tiptree Strawberry And champagne 340g Salad Cream ascorbic acidIngredients Sugar, Strawberries champagne (4%), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid Nutritional Typical Values Per 100g: Energy 1145kJ 270kcal Fat 0g of which saturates 0g Carbohydrate 66g of which sugars 66g Protein 0g Salt 0g Storage Instructions Storage Type: Ambient. Pack Type: Jar.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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