Armand Heitz Pommard 1er Cru Clos des Pourtures 2020 clos-de-la-roilette introduced by Spanish Jesuits in

introduced by Spanish Jesuits in the 18th century — thrives in these conditions

easy-drinking Malbec

oysters and delicate fish cuisines are great food accompaniments to this wine

the maturation was carried out in only 33% new oak barrels and the rest in barrels of one previous use

The tank fermented portion (70%) was cool fermented and employed burgundy yeast

Armand Heitz Pommard 1er Cru Clos des Pourtures 2020 clos-de-la-roilette introduced by Spanish Jesuits in"Allocation only, email wine@worldwine. com. au to secure allocation" It is one of the most emblematic vintages of the estate. I have been working this terroir since 2013, my first vintage. It is a terroir with a unique personality, totally the opposite of the clich of a Pommard. This image of rustic and masculine wines is completely overturned by the elegance and finesse of Clos des Poutures. A light color that I like to keep that way. My philosophy