Heirloom Adelaide Hills Sauvignon Blanc 2025 reyneke we tank ferment three quarters

we tank ferment three quarters of the juice at low temperatures

It has beautiful color ruby supported

This is a fruit-focused style of wild strawberries

2005 impresses by its exceptional power

The fruit is 100% handpicked and whole bunch pressed then transferred to barrel for fermentation using only wild yeasts

Heirloom Adelaide Hills Sauvignon Blanc 2025 reyneke we tank ferment three quartersHeirloom Vineyards was conceived in vintage 2000, when a young winemaking student caught the eye o a silly old wine judge. A love story ensued inspired by two vows: To preserve the best of tradition, the old world of wine and our unique old vineyards, and to champion the best clones of each variety, planted in the most appropriate sites, embracing the principles of organic farming. Cheers the Brooks Family. Winemakers Ms Rosie Signer BS (Viticulture